Saturday, January 15, 2011

Veggie Bar

1 pkg Crescent rolls
1 – 8 oz cream cheese, at room temp
½ cup miracle whip
½ cup ranch dressing
½ cup each: broccoli, cauliflower, green/red pepper, crated carrot

Pat out rolls on cookie sheet. Do not stretch. Bake for 8 minutes at 400. Cool
Mix cream cheese, miracle whip, ranch dressing with mixer.
Spread over crust. Sprinkle with chopped vegetables. Press lightly.Cut into 2 inch squares.