Monday, July 27, 2015

Easy Fruit Crisp

If you need a quick homemade dessert just throw together a few ingredients for the top and bottom layer with a can of fruit pie filling for this Easy Fruit Crisp.

1 cup quick oats
1 cup flour
1 cup brown sugar
1 stick margarine
1 can fruit pie filling

Mix oats, flour and brown sugar in bowl.  Melt margarine and add to the mixture.  Use half of this mixture to press in bottom of a square pan.
Pour pie filling over oats.  Top with remaining oat mixture.  Bake at 350° for 35-45 minutes.